Hi. My name is Jeff, and I have a bias toward whisk(e)y distilled from peated barley. I also keep notes about the whiskies I drink and publish them, along with ratings, in a publicly accessible blog. Are these two statements at odds with each other? There are a growing number of whisky blogs with tasting [...]
Archive for January 9th, 2010
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Whisky Fun- Highland Park 11 vs 22 vs 33 years old May 20, 2012
- Tasting old malt vs. old grain by Lochside distillery May 18, 2012
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- Speyburn Solera Cask May 18, 2012
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- Inbox - May 18, 2012 May 18, 2012
- Dufftown - The whisky capital of Speyside May 16, 2012
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- Malt Mission 2011 #405 December 19, 2011
- Malt Mission 2011 #404 December 9, 2011
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- Ardbeg 11 – SMWS (33.109) May 18, 2012
- Glen Scotia 20 – SMWS (93.50) May 16, 2012
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- Cutty Sark time–Tasting a quartet of Sarks May 16, 2012
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Latest Twitter posts
- @boozedancing Agree. It's the one I recommend most between $20 and $30. 10 minutes ago
- @otherpunchy Ha! Did you just watch one of his videos or something? I gotta say, though, that I do love a nice, long whisky finish! @galg 1 hour ago
- @3DrunkenCelts Thanks! 2 hours ago
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